PIADINA

with Parma ham, stracchino cheese and rucula salad

MARINATED CHICKEN WRAP

with hummus, sumac, red cabbage, garlic yoghurt, parsley, cucumber and onion

BEEF BURGER

with tomato, lettuce, pickled red onion, cheddar cheese and mustard sauce

“NIÇOICE STYLE” CIABATTA

with tomato, tuna, anchovies, salad, eggs and red onion

ORGANIC MEZZE BMI

Chickpea hummus, aubergine baba ghanoush and carrot crudites with yoghurt sauce

IBERIAN HAM

with bread and tomato

VARIED PLATTER 15 PCS

Mixed Selection of sashimi, maki and nigiri

SASHIMI PLATTER 24 PCS

Selection of 6 types of fish

BMI PLATTER 40 PCS

Mixed Selection of sashimi, maki and nigiri

SALMON

with salmon roe and shallot ponzu

SALMON AVOCADO ROLL 6 PCS

Salmon, avocado, asparagus, tobiko, tempura flakes and grill jalapeño mayonnaise

SPECIAL SPICY ROLL 6 PCS

Tuna, salmon, white fish, tobiko, avocado, cucumber and chives

VEGETARIAN ROLL 6 PCS

Avocado, pickled radish, carrot, green beans, shiso and açaí gel

GARLIC PRAWNS ROLL 6 PCS

Sauteed prawn with garlic, sake and olive oil, sesame, avocado, chives and paprika alioli

SNOW CRAB 6 PCS

Snow crab, codium seaweed, avocado, chives and tosazu emulsion

SUZUKI 8 PCS

Seabass with ponzu, nama shichimi and trout roe

OTORO CAVIAR 6 PCS

Tuna belly with asparagus, caviar and miso hollandese sauce

SAKE 8 PCS

Sunomono salmon with saffron escabeche, ikura and black tempura

HAMACHI 8 PCS

Seared yellowtail with spelette paprika, alga codioun and tozasu gel

APPLE DELIGHT

white chocolate mousse, ginger and lime

IBIZAN LEMON PIE

with basil sorbet

DESSERT ASSORTMENT

FRUIT PLATTER

SGROPPINO D’ELYX

Lemon sorbet with Elyx vodka and Ars Blanc de Blancs

SMOOTHLY

Dewar's Caribbean smooth, Disaronno, ginger & lemon syrup, grapefruit, organic ginger ale

NAUGHTY

Martell VS cognac, Butterscotch, cardamom & vanilla syrup, apple, lime,egg white