Enjoy an unrivalled culinary bliss
EARTH | € |
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BLONDE & THAI Tender beef in creamy coconut curry with peanuts and a spicy kick |
49 |
WAGYU BURGER Indulge in the ultimate burger experience: our Wagyu Burger with Chilean Wagyu, truffle, Gruyere, Wagyu ham, and mustar |
55 |
CHURRASCO WAGYU Succulent Churrasco Wagyu with premium beef from Chilean pampas. A tantalizing experience |
20 / 100g |
TENDERLOIN BMI Savor the indulgent Tenderloin BMI, featuring juicy domestic beef with foie gras, goat's cheese, tart green apple, and delectable chocolate soil |
52 |
WAGYU TACO Indulge in the savoury Wagyu Taco, featuring grilled Japanese-style wagyu loin with tangy Japanese barbecue sauce |
40 |
SEA | |
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OCTOPUS BMI Galician-style octopus with kimchi and smoked potato parmentier - a culinary delight |
37 |
TUNA'S NECK "Indulge in our exclusive Tuna's Neck, glazed in its own juices, a coveted Mediterranean Bluefin delicacy." |
46 |
SEA BASS IN PAPILLOTE "Experience the delicate flavours of sea bass en papillote with seasonal vegetables" |
44 |
RED PRAWN CARPACCIO Savour the taste of the sea with our Red Prawn Carpaccio, served with avocado, sweet mango, and Ponzu sauce |
38 |
BMI TARTAR Savor the exquisite blend of salmon, tuna and red prawns in our BMI Tartar |
57 |
CEVICHE BLUE Savour the harmonious flavors of Hamachi and Black Bass in a traditional ceviche |
32 |
BMI SPECIALS | |
---|---|
WAGYU RIBEYE Satisfy your cravings with juicy Chilean Wagyu Ribeye, served with two delectable sides of your choice |
27 / 100g - 2pax |
KING CRAB Indulge in the succulent King Crab from the Pacific Ocean, the ultimate crustacean delight. |
40 / 100g |
FISH OF THE DAY: Clay / Salt / Grill Sea Bass |
12 / 100g - 2pax |
FISH OF THE DAY: Clay / Salt / Grill John Dory |
12 / 100g - 2pax |
SPINY LOBSTER "Spiny Lobster from Ibiza, succulent and juicy, a true Mediterranean delicacy." Boasting a vibrant red hue and a deliciously unique flavour |
30 / 100g |
SPANISH LOBSTER Succulent and juicy Galician blue lobster a true delight with a deliciously unique flavor |
25 / 100g |
TO START | |
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IBERIAN BELLOTA HAM Delight in the unrivalled taste of 100% Iberian Bellota ham, expertly hand-cut, with tomato confit and crusty coca bread |
47 |
STEAK TARTAR Experience the harmonious blend of sirloin beef, delicate caviar, and Cantabrian anchovies, a true gastronomic delight |
47 |
KING SALMOREJO Delight in the vibrant flavours of our local tomato cream, enhanced with king crab, Ibicencan red prawn essence, and toasted pecan nuts |
32 |
TUNA TATAKI Delicate tuna from the Mediterranean Sea accompanied by vibrant mango pico de gallo and Ibiza watermelon crust |
37 |
LA BURRATA Experience the irresistible blend of smooth burrata, Ibiza's exquisite tomatoes, and a fragrant basil pesto |
26 |
WAGYU "TONNATO" Savour the sublime Wagyu "Tonnato" carpaccio, adorned with classic tonnato sauce |
35 |
SUN-KISSED TOMATO DELIGHT Chilled Gazpacho with crisp raw vegetable medley |
20 |
TEMPT ME | |
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JOSPER-CHARRED SCARLET PRAWNS Savour the smouldering essence of grilled indulgence |
25 / ud |
JOSPER-GRILLED NORWAY LOBSTER A tantalising masterpiece of grilled perfection |
22 / 100g |
SANTOÑA ANCHOVY An irresistible temptation of the Phoenician times |
11 / ud |
OSCIETRA CAVIAR Delight your palate with this irresistible delicacy |
170 / 30g |
JOSPER-GRILLED IBIZA RED PRAWNS Delicious delicacy from the grill |
20 / ud |
FRESH OYSTERS Natural |
12,50 / ud |
FRESH OYSTERS with acidic apple with tarragon |
12,50 / ud |
FRESH OYSTERS with ponzu and ikura |
12,50 / ud |
BMI DELIGHT | |
---|---|
THE BOSS’S PASTA Experience culinary excellence with "La Pasta del Jefe": fresh paccheri, Josper grilled lobster, and truffle-infused seafood bisque |
200 - 2 pax |
TRUFFLED GREEN ASPARAGUS RISOTTO Elevate your dining experience with our delicate Asparagus and Truffle Risotto - a culinary masterpiece |
40 |
SPAGHETTI JONDAL Fresh Pasta with Exquisite National Lobster |
44 |
SALADS | |
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NIÇOISE BMI A vibrant salad featuring tender tuna belly, crisp raw vegetables, a hard-boiled egg, and anchovies |
28 |
LANGO MANGO A refreshing salad with prawns marinated in zesty citrus, accompanied by mango, avocado, and tomato powder |
32 |
LA FRESCA Delight in a refreshing salad showcasing succulent watermelon cubes, velvety feta cheese, infused melon, beetroot, and mint caviar |
25 |
THAI (BEEF) SALAD Experience a burst of flavours with our Thai Beef Salad: tenderloin tataki, zesty Asian marinade, cilantro, and chillies |
35 |
VEGGIE | |
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GARDEN SYMPHONY Green asparagus with creamy chickpea hummus, hazelnuts, and sundried tomato |
25 |
GRILLED VEGGIE MEDLEY Finest Ibicencan market selection, charcoal-grilled in the Josper Oven |
27 |
ACCOMPANIMENT | |
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FRIED PADRON PEPPERS |
10 |
BROCCOLI WITH PARMESAN CHEESE |
11 |
TOMATOES FROM IBIZA |
10 |
GREEN BEANS |
11 |
SWEET POTATO |
10 |
FRENCH FRIES |
10 |
Champagne list available upon request
Premium wine list available upon request
Menu subject to change